2013 Billecart-Salmon, Champagne, Blanc de Blancs, Louis Salmon Extra Brut

Located in the village of Mareuil-sur-Aÿ, the historic estate of Billecart-Salmon has been family-managed across generations since its founding in 1818. This prestige bottling is made from 100% Chardonnay sourced from grand cru parcels across the chalky soils of the Côte des Blancs. In the glass, it reveals layered notes of lemon confit, crushed chalk, and toasted hazelnut, anchored by a creamy texture and precise, driving structure. The cool, late-ripening 2013 vintage imparts notable tension, linear focus, and vibrant natural acidity to the profile. Offering immense depth and years of cellaring potential, this structured bottle provides exceptional value for serious collectors.