2023 Pierre Morey, Bourgogne, Cote d'Or Pinot Noir

Under Anne Morey's meticulous guidance, Domaine Pierre Morey maintains its foundational commitment to biodynamic viticulture, farming its Bourgogne Côte d'Or Pinot Noir parcels organically since 1992 and biodynamically since 1997. Sourced from a 0.92-hectare holding across four distinct Meursault lieux-dits, the fruit is entirely destemmed and fermented with indigenous yeasts, a regimen designed to express site rather than mask it. The 2023 vintage, characterized by a generous crop and late-season heat, delivered physiologically ripe Pinot Noir while preserving a notable structural backbone. This manifests in a wine with medium-bodied density and refined, weightless tannins, underpinned by a persistent, vital acidity shaped by a solid spine of tartaric acid. The resulting expression offers a precise, elegant profile that foregrounds clarity of terroir and structural integrity.