Robert Moncuit, Champagne, Le Mesnil-sur-Oger Grand Cru, Le Grands Blancs Extra Brut (Disg. 7/24)

Robert Moncuit is a family-owned estate rooted in the village of Le Mesnil-sur-Oger since 1889, now led by the fourth generation of the family. This wine is made from Chardonnay grapes grown in the chalk-rich soils of Le Mesnil-sur-Oger and Oger, where vines have been cultivated by the family for over 70 years. In the glass, it shows focused aromas of lemon zest, dried flowers, and almonds, with a medium-bodied, fleshy texture defined by a sharp mineral finish. This cuvée offers a clear expression of its Grand Cru origin and provides a precise, balanced experience that is ready to enjoy tonight.