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Mezcal is a haven for lovers of artisan, traditional spirits handmade in tiny quantities. Few spirits of any stripe offer the same degree of transparency as Vago, each expression is labeled with mash bill, mezcalero, village, grind and still type, batch size, distillations, fermentation date, and age. Elote is a unique offering, even in Vago’s range, the traditionally prepared Espadin ferment is infused with dried, toasted hominy during distillation. The result is something enticing, unique and pleasantly familiar.
Monday - Friday |
11:00 am - 7:00 pm |
Saturday |
12:00 pm - 7:00 pm |
Sunday |
Closed |
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