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Rozeta is a co-fermented field blend from 50+ year old vines centered on Carignan, Grenache and Cinsault. Magnon studied under Jean Foillard in Morgon and is originally from Burgundy. This Rozeta cuvée features soaring dark-fruited aromatics with smoky garrigue on the nose. On the palate, the wine is medium bodied, fresh and nuanced and shows a great mineral reflection of the limestone soils. No sulfur is used during fermentation. A clean, gorgeous natural wine that is impossible to resist today but will age gracefully.
Monday - Friday |
11:00 am - 7:00 pm |
Saturday |
12:00 pm - 7:00 pm |
Sunday |
Closed |
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