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80% Poulsard and 20% Pinot Noir from 60 year old vines in a vineyard in Vadans named ‘Les Bernardines’ in homage to the monks who tended the plot, co-fermented in stainless without temperature stabilization, and aged two years in aged Burgundy barrels.
Monday - Friday |
11:00 am - 7:00 pm |
Saturday |
12:00 pm - 7:00 pm |
Sunday |
Closed |
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